All the French southwest flavors gathered in one preserve!

This recipe was created out of impulse by Francis Miot and has since been one of our best sellers. The Priest Secret Preserve is a blend of plums and prunes that have been “religiously” watered with Armagnac...

Made of 62% fruits (plums, prunes) and 37% cane sugar! A délice (delight) for your tastebuds.